Coconut oil: Healthy choice or overhyped trend?

What is coconut oil?

Coconut oil is basically the oil extracted from the “meat” of the coconut palm. It is kind of like lard — it is solid at room temperature and it has a long shelf life.

How are people using it?

Coconut oil is being used anywhere oil or butter is normally used, and more. If you search “uses for coconut oil” online, you will see all kinds of ways to add coconut oil to your diet, from coffee and smoothies to desserts and baked goods. You’ll also find countless health claims. Some say it aids in digestion and weight loss. Some say it cures poor immune function, thyroid disease, heart disease and Alzheimer’s disease.

Many of these claims are not backed by strong scientific evidence. Talk to your primary care provider before making changes to your diet or using coconut oil for health reasons.

Are the health claims true?

There is no evidence that suggests coconut oil will help you lose weight, help with digestion or cure disease.

So far, most evidence is circumstantial or subjective in nature. Reputable publications are cautious about the use of coconut oil. In order to recommend coconut oil, we need more rigorous, large-scale, validated research about its health effects and particularly how coconut oil affects heart health. Simply put, we don’t have that yet.

What is the concern about using coconut oil?

Coconut oil has one of the highest concentrations of saturated fat of any food (90%). As a comparison, butter is about 64% saturated fat, and beef fat and lard are 40% saturated fat. Olive oil is 14% saturated fat. Saturated fat increases LDL (“bad”) cholesterol, a risk factor for heart disease. Diets that are high in saturated fat have been linked to a higher incidence of heart disease and stroke.

What should I know before using it?

The main thing to remember is just one tablespoon of coconut oil contains most of the saturated fat that’s recommended per day. If you want to add a teaspoon of coconut oil to a smoothie, for example, do so. But overall, limit your saturated fat intake to 13 grams or less per day. So, if you add this amount to your smoothie, you’ll need to cut back elsewhere.

It’s important to note that most of us don’t have a problem getting our daily fat intake. I would never suggest adding another type of fat to your diet unless you are swapping it out for another fat. For example, if you normally use a small amount of butter in a recipe, you could swap for the same, small amount of coconut oil, if you enjoy the taste more.

Is it true that the saturated fat found in coconut oil is better than the saturated fat found in fatty meats and cheese?

It is true that not all saturated fats are the same. Coconut oil’s saturated fat is made up mostly of medium-chain triglycerides (MCTs). These are sometimes referred to as lauric acid. Some people say your body handles them differently than the longer-chain fats in liquid vegetable oils, dairy and fatty meats. However, we simply don’t know if the MCTs found in coconut oil are “less bad” for you than these other fats.

Does MCT-saturated fat in coconut oil boost HDL (“good”) cholesterol levels?

While this may be true, the saturated fat in coconut oil may also increase your LDL. Just to clarify: LDL is “bad” cholesterol. It forms plaque that blocks your arteries. HDL is “good” cholesterol. It helps remove LDL. Just because coconut oil may raise HDL doesn’t necessarily mean it is good for your heart. In other words, we don’t know if an increase in HDL cholesterol outweighs a rise in LDL.

Does cutting saturated fat lower my risk of heart disease?

Good heart health depends on a number of factors. While the American Heart Association does warn against saturated fat, lowering your intake doesn’t necessarily lower your risk of heart disease. Cutting out saturated fat does reduce the risk of heart attacks if you’re replacing it with healthier foods, such as unsaturated fats and whole grains. If you fill that void with sugar, white flour, and other empty calories, you won’t lower your risk of heart disease.

What about the use of coconut oil in beauty products?

Coconut oil does contain anti-inflammatory properties that make it appropriate for skin care. While I am not an expert on beauty products, my opinion is, if it works for you as a makeup remover or as a way to rejuvenate skin or hair, there is little harm in trying it out.