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Infused Island Refresher

8 servings

Ingredients

  • 1 cup raspberries, lightly crushed
  • 1 cup fresh pineapple, thinly sliced
  • 4 fresh sage leaves
  • 8 cups water

Cook

Combine ingredients and allow to refrigerate for at least two hours. Stir well before drinking.

Serve

Serve over ice and garnish with additional pineapples or raspberries.