Homemade taco seasoning

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Looking to cut down on sodium while still eating your favorite Mexican recipes? Try this homemade taco seasoning.

Ingredients

• 2 tablespoons chili powder
• 2 teaspoons cumin
• 1 ½ teaspoons garlic powder
• ½ teaspoon onion powder
• ¼ teaspoon cayenne pepper
• 1 teaspoon oregano
• ½ teaspoon paprika
• ½ teaspoon salt
• 1 teaspoon pepper
• ½ teaspoon corn starch (optional for thickening)

Cook

Mix together ingredients and store in an airtight container until ready to use.

Serve

In taco meat, use about 2 tablespoons per one pound of meat. After browning and draining your meat, add 1/3 cup of water and simmer until water is absorbed.