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Fruity Chicken Dip Recipe

Fruity Chicken Dip

Heart Healthy Quick & Easy 16 servings

Ingredients

  • ½ cup cooked chicken, finely chopped
  • ¼ cup dried cranberries
  • 2 Tbsp. sliced almonds
  • 2 Tbsp. light salad dressing (not mayo)
  • ½ cup Mandarin orange canned, drained, cut into thirds

Cook

Mix together all ingredients, except crackers. Cover and refrigerate for at least 1 hour. Serve with reduced-fat crackers.

Photography: Bill Nellans

Food stylist: Jennifer Nellans

Nutrition Per Serving

  • Without crackers:
  • 29 calories
  • 1 g fat
  • 4 mg cholesterol
  • 23 mg sodium
  • 3 carbohydrates
  • 1.5 g protein

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