Apple salsa
12 servings
Here's a twist on traditional salsa.
Ingredients
- 3 medium apples, chopped
- 3 kiwi, peeled and chopped
- 1 orange, peeled and chopped
- 2 tablespoons brown sugar
- 2 cups chopped strawberries (or 1 16-oz box)
- 2 tablespoons apple jelly (melt for a few seconds in microwave)
Cook
- In a bowl, combine chopped fruit.
- Stir in brown sugar and apple jelly.
Serve
Serve with graham crackers or vanilla wafers.
Photography: Bill Nellans
Food stylist: Jennifer Nellans
Nutrition Per Serving
- 63 Calories
- 0g Fat
- 0mg Cholesterol
- 1mg Sodium
- 16g Carbohydrate
- 1g Protein
