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Peanut butter yogurt dip

Photography - Bill Nellans

Food Stylist - Jennifer Nellans

a Quick and healthy breakfast idea.

 

Peanut butter yogurt dip

 

Ingredients

4 ounces honey flavored Greek yogurt
1 teaspoon vanilla extract
1½ tablespoon honey
2 tablespoons of peanut butter
2 ounces reduced-fat cream cheese, softened

 

Directions

Place all ingredients in a food processor and blend until smooth.


Chill in the refrigerator or serve immediately.


Serve 2 tablespoons of dip with ½ cup fresh fruit or sliced apples.

 

 

 

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